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Year 2 are brilliant chefs!

Dips & Dippers

Year 2 have been learning about how to keep our bodies healthy through the food we eat, the exercise we take, our good hygiene and through mental well being. This week we followed instructions in our D&T lesson to create some tasty dips and make the dippers to go with them. We learnt two safe knife holds, 'the bridge' and 'the claw'.